Early morning, Nile visited the fish market, and it was already near closing time.
Endless varieties of fish. Imagine what it was like a few hours earlier.
Fugu is the Japanese puffer fish. This is a delicacy as sushi. Chefs need a licence to be allowed to prepare it because the fish if cut wrong it can be lethal.
After the fish market they had a traditoinal Japanese breakfast, which is really dinner since this is what the fishermen eat after a hard night of working on the boats.
See the web album for large versions of the pictures.